Philz Coffee is welcoming spring with new featured drink creations and flavors that celebrate everyday rituals. Leading the seasonal beverage lineup are two new cold brew creations, Caramel Coconut and Salted Butterscotch, featuring rich flavors, perfect for turning any moment into a “little treat” moment. Starting March 24, the seasonal beverage menu, along with new locally made seasonal pastries, will be available for a limited time while supplies last. As always, all Philz drinks are made to order, one cup at a time, with the option to earn and redeem points with Philz Rewards, making each visit a little sweeter. Caramel Coconut is a new featured creation, made with Silken Splendor Cold Brew, creamy coconut, salted caramel, and oat milk. A balance of sweet and toasty, Caramel Coconut is perfect for spring. Caramel Coconut is typically served as a cold brew, but is also available hot. Salted Butterscotch is another new featured creation made with Silken Splendor Cold Brew, plus butterscotch, oat milk, and sea salt. With nostalgic flavors of brown sugar candy reimagined, Salted Butterscotch is perfectly salty, sweet, and smooth. Salted Butterscotch is typically served as a cold brew, but also available hot. Silken Splendor Cold Brew is an original Philz blend, being offered as a cold brew for the first time. This medium-roast coffee has notes of toffee, rich chocolate, and a hint of citrus brightness. The blend boasts a super clean finish and silky smooth texture for a balanced cup. New spring-forward seasonal pastries feature fun…
